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Rubia

You want your steak served the way we do it, you just didn’t know it yet.

Our Concept

Welcome to Rubia

The Spanish culinary team behind Pica Pica bring you our newest restaurant, Rubia; showcasing premium hand-reared Spanish beef, as well as traditional, seasonally inspired tapas.

Served with hand-cut potatoes, poached and fried daily in Extra Virgin Olive Oil, with sweet smoked Piquillo peppers and mustard dressed greens, Rubia delivers exceptional cuts of meat in a humble setting which lets the quality of the ingredients shine through.

Snacks & Tapas

Snacks

Banderilla 30
Home Marinated Olives, Piparras 48
Tomato Bread 33
Oyster Daniel Sorlut Special 65
Cured White Anchovies on Potato Chips 67
Cured White Anchovies with Garlic Picada 65
Cured Anchovies on Shredded Tomato 130
Chorizo Ibérico Croquetas 2pcs 30
25gr Teruel Ham up to 23 Months curation 40
25gr Chorizo Ibérico Acorn-Fed 43
25gr Ibérico Ham Acorn-Fed up to 48 Months curation 140

Tapas

Chorizo Ibérico Potato Salad 55
Butter Lettuce Salad, Walnuts, Mustard Dressing 55
Roasted Vegetables Coca with Anchovies 78
Seasonal Tomato Salad, Smoked Sardines 95
Rubia Tenderloin Carpaccio, Truffle-Honey Dressing & Manchego Cheese 118
Hokkaido Scallop in “Escabeche” 128
Sustainable Tuna Tartare our way 198
Steak Tartare, Bone Marrow 220
Patatas Fritas fried in 100% Arbequina Extra Virgin Olive Oil 47
Huevos Rotos (with Mushroom, Morcilla or Chorizo) 73
Padrón Peppers, Pinch of Salt 75
Grilled Vegetables with Romesco 75
Fifty Fifty 80
Lazy Omelette with Gambas Al Ajillo 90
Octopus Gallega on Potato Cream 135
Duck Foie Gras Mi-Cuit 150
Gambas Al Ajillo 150

Restaurant Menu

From the Skillet

280gr Rubia Gallega Boneless Rib Eye 499
220gr Rubia Gallega Tenderloin 527
280gr Australian Black Angus 200 days Grain-Fed 475
Ibérico Pork Short Ribs, Acorn-Fed 395
180gr Tuna Steak 440

(Served with Patatas Fritas fried in 100% Extra Virgin Olive Oil, Piquillo Peppers, Butter Lettuce with Mustard Dressing)

Other Mains

Double Cheeseburger 185
Chef’s Burger 185
Whole Chicken, Roasted with Vegetables & Red Wine Sauce 290
Black Fideos, Spanish Red King Prawns, All i Oli 350

Sides

Patatas Fritas fried in 100% Arbequina Extra Virgin Olive Oil 47
Confit Red Piquillo Peppers 66
Butter Lettuce, Mustard Dressing 35

Snacks & Tapas

Snacks

Banderilla 30
Home Marinated Olives, Piparras 48
Tomato Bread 33
Oyster Daniel Sorlut Special 65
Cured White Anchovies on Potato Chips 67
Cured White Anchovies with Garlic Picada 65
Cured Anchovies on Shredded Tomato 130
25gr Teruel Ham up to 23 Months curation 40
25gr Chorizo Ibérico Acorn-Fed 43
25gr Cured Morcilla Ibérico Acorn-Fed 47
25gr Ibérico Ham Acorn-Fed up to 48 Months curation 140

Tapas

Chorizo Ibérico Potato Salad 55
Butter Lettuce Salad, Walnuts, Mustard Dressing 55
Roasted Vegetables Coca with Anchovies 78
Seasonal Tomato Salad, Smoked Sardines 95
Rubia Tenderloin Carpaccio, Truffle-Honey Dressing & Manchego Cheese 118
Hokkaido Scallop in “Escabeche” 128
Sustainable Tuna Tartare our way 198
Steak Tartare, Bone Marrow 220
Patatas Fritas fried in 100% Arbequina Extra Virgin Olive Oil 47
Huevos Rotos (with Mushroom, Morcilla or Chorizo) 73
Padrón Peppers, Pinch of Salt 75
Grilled Vegetables with Romesco 75
Fifty Fifty 80
Lazy Omelette with Gambas Al Ajillo 90
Octopus Gallega on Potato Cream 135
Duck Foie Gras Mi-Cuit 150
Gambas Al Ajillo 150

Restaurant Menu

From the Skillet

280gr Rubia Gallega Boneless Rib Eye 499
220gr Rubia Gallega Tenderloin 527
280gr Australian Black Angus 200 days Grain-Fed 475
Ibérico Pork Short Ribs, Acorn-Fed 395
180gr Tuna Steak 440

(Served with Patatas Fritas fried in 100% Extra Virgin Olive Oil, Piquillo Peppers, Butter Lettuce with Mustard Dressing)

Other Mains

Double Cheeseburger 185
Chef’s Burger 185
Whole Chicken, Roasted with Vegetables & Red Wine Sauce 290
Black Fideos, Spanish Red King Prawns, All i Oli 350

Sides

Patatas Fritas fried in 100% Arbequina Extra Virgin Olive Oil 47
Confit Red Piquillo Peppers 66
Butter Lettuce, Mustard Dressing 35

Hours of Operation

Temporary Opening Hours from 22 Dec 2020 (times can differ due to government restrictions)

Mon-Sun: 12pm-6pm

Make a Reservation

Contact Us

Location

C WISDOM CENTRE,
35 HOLLYWOOD ROAD,
CENTRAL, HONG KONG

+852 2889 1199